Cake Decorator - Riverhouse Hospitality - Creative Cakes By Donna. Part-Time. $30-$35/hour. Haddam, CT.
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Stay Informed with industry news, updates, and happenings across Connecticut
Employers now face fines for not enrolling employees in MyCTSavings - the CT retirement savings program. A new state law, Public Act 25-30,...
Read PostAt the Connecticut Hospitality Educational Foundation (CHEF), our mission has always been to support the growth and sustainability of our...
Read PostThe devastating floods continue to impact families, communities and businesses across Central Texas. Our thoughts are with those facing...
Read PostBreaking News: July 3, 2025 Congress Passes Restaurant Tax Priorities Today, the US House passed the tax and spending reconciliation bill,...
Read PostSenate Proposes to Make Top Tax Targets Permanent In a major win for restaurant operators, the Senate Finance Committee unveiled a reconciliation...
Read PostWe embraced yesterday’s heat wave and hosted the annual CRA Golf Classic and Chef Farm Dinner, presented by Sysco! The annual CRA...
Read PostRestaurants across the U.S. are expressing their concern regarding federal immigration policies and their effect on restaurant owners,...
Read PostSenior Sales Leader, B2B Local Sales - Kitchen Guard of Fairfield & Westchester. Full time. Up to $60K + commission. Stamford, CT.
Read PostExhaust Cleaning Crew Leader - Kitchen Guard of Fairfield & Westchester. Full-time. $16-$20/hr + Bonus Opportunities. Stamford, CT.
Read PostJoe DaCosta scholarship winners Hayden Anderson and Estrella Delgado receiving their scholarships at Norwich Free Academy's Award Night on June...
Read PostHead Chef/Kitchen Manager - Clubhouse On Main. Full-time. $24-$30/hr. Glastonbury, CT.
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